Wednesday, January 4, 2012

First sourdough.

I've made things with yeast for years, but this week was my first foray into the world of sourdough.  Ta da!

My first loaves were misshapen and a bit overcooked, but the crust was crunchy, the middle was soft and chewy, and the flavour - yum!  

I'm definitely a convert.

First sourdough

(Photo by Jem, because I couldn't figure out how to change the settings on his fancypants camera)


Heidi - Apples Under My Bed said...

yum, this looks awesome! Seriously fab. Love the crunchy top too - best.
Heidi xo

::The Beetle Shack:: said...

okay, can you reveal your sourdough starter recipe- we are always stumped by the very first step!

xo em

Elizabeth. said...

Em - check your email! xx